Off The Rail Brewing is equipped with a 2000 L. Brew house and both 4000L and 2000L. Fermentation tanks.
We will be adding 2, 6000L. fermentation tanks that will be dedicated Pilsner and Lager vessels in the upcoming months.
Our 4000L tanks are home to our ‘main line’ beers with the 2000L. tanks normally reserved for seasonal brews.
Many of our tasting room beers are done in a 45L test batch system and are only available until the next batch is complete. Some make there way to a 2000L. batch for 650 ML. bottles.
Steve’s love for traditional English Ales, German lagers and US IPA’S make up the majority of what we brew…along with a few other gems that we put into our tasting room rotation.